Be our guest at Wolfgang Puck at Hotel Bel-Air, nestled amid 12 acres of beautifully landscaped gardens that bloom year round and allow for complete privacy no matter the occasion. The hotel and restaurant grounds combined offer 12,000 square feet of indoor and outdoor function space perfect for an intimate birthday party, corporate gathering or extravagant wedding celebration.

 

Capacities:

Garden Ballroom: 180 seated (with dance floor);

220 seated (no dance floor); 350 reception

Garden Foyer & Courtyard: 60 banquet; 200 reception

Palm Room: 40 seated; 75 reception

Front Lawn: 250 banquet; 350 reception

Swan Lake: 90 banquet; 120 reception

Private Dining Room: 20 seated

Interior Dining Room: 60 seated

Porch: 30 Seated; 45 Reception

 

For further details please contact Tiffany Lai, Director of Catering & Events at Hotel Bel-Air at 310.909.1640 or Tiffany.Lai@dorchestercollection.com.