Bar & Lounge
The energetic, upscale bar & lounge showcases exclusive custom cocktails, classic drinks and a smaller menu called “Rough CUTs” featuring CUT’s popular appetizers. It provides a perfect vantage point to people watch into the bustling Shoppes at The Palazzo
Wolfgang Puck Private Dining & Catering in Las Vegas can accommodate any type and size function in the magnificent private dining rooms at Spago, CUT, Postrio Bar & Grill, Trattoria del Lupo, Wolfgang Puck Pizzeria & Cucina and Wolfgang Puck Bar & Grill. Each dining room was designed by a prominent architect to showcase our cuisine. Or, if you prefer, we can bring our catering services directly to your home, office or a location of your choice. Our friendly team offers the highest level of professionalism in food and service and will help you plan a formal dinner for 10 or a gala extravaganza for 1,000. Our talented culinary team, trained by Wolfgang himself, can plan sophisticated and diversified menus for any occasion. Please call Wolfgang Puck Private Dining & Catering to coordinate your next event. We promise to make you a star at your next affair.
The AAA Four Diamond CUT in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse of the same name in the Beverly Wilshire, a Four Seasons Hotel. Widely acknowledged as one of the most sought after restaurants in the world, CUT has raised the bar within the fine dining industry and has garnered high praise from prestigious publications including the New York Times, Los Angeles Times (Three Stars), Wall Street Journal and Wine Spectator and was named one of the top three steakhouses in America by Bon Appetit Magazine.
Located at The Palazzo Resort Hotel Casino in Las Vegas, the Avery Brooks & Associates designed 160-seat restaurant and 60-seat bar, provides a modern aesthetic to the traditional steakhouse. Adjacent to the restaurant’s main dining room is an energetic, upscale bar and lounge showcasing custom cocktails, classic drinks and a “Rough Cuts” menu featuring CUT’s popular appetizers. The lounge provides the perfect vantage point to people watch into the bustling Shoppes at The Palazzo, overlooking the famous Barneys New York. Private dining space also is available featuring a fully retractable bronze glass wall that opens to a contemporary wine display.
Hours / Details
Join us at the bar at CUT for our signature "Rough CUTs" menu featuring Mini American Wagyu Beef Sliders, Tuna Tartare "Sandwiches," and Tempura Onion Rings with smoked paprika-saffron aioli.
Award-winning Chef Wolfgang Puck and his Las Vegas culinary team will host the fourth annual celebrated fundraiser "Sip & Savor" on Wednesday, September 14 from 6-9 p.m. at Spago, benefitting Keep Memory Alive. Tickets are $150 per person. For more information or to purchase tickets, please call 702-369-6300.
Book your next private party at CUT Las Vegas and allow our talented culinary team, trained by Wolfgang himself, to help plan a sophisticated and diversified menu for any occasion. Call 702-607-6300 to book today.