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WOLFGANG PUCK BAR & GRILL, SUMMERLIN

SUMMERLIN
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Conveniently located at Downtown Summerlin, Wolfgang Puck’s first off-Strip restaurant brings the chef’s signature flair to the suburbs. Showcasing a modern version of the traditional “bar and grill” concept, the restaurant features approachable lunch and dinner menus of elevated comfort foods and delectable daily specials. Wolfgang Puck Bar & Grill at Downtown Summerlin also features a full-service bar with an extensive selection of classic and artisanal cocktails, craft beers and fine wines at neighborhood-friendly prices.

EVENTS

The Grill Gathering Series – BBQ & Beer

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Wolfgang Puck Bar & Grill at Downtown Summerlin will kick off the fall season with its all-new ‘The Grill Gathering Series,’ a unique and fun dinner series featuring a selection of themed eats and libation pairings, inspired by Wolfgang Puck Fine Dining Group’s impressive roster of chefs.

Theme: BBQ & Beer: Your favorites paired with refreshing local brews.

LOCATION
Wolfgang Puck Bar & Grill at Downtown Summerlin
10955 Oval Park Dr. Las Vegas, NV 89135

DATE
September 25th, 2018

Date: September 25, 2018

Time: 6pm - 10pm

PRIVATE DINING

Be a guest at your own event when you celebrate at Wolfgang Puck’s first off-Strip Las Vegas restaurant, Wolfgang Puck Bar & Grill located at Downtown Summerlin. Our premier venue can host groups both large and small in the semi-private and private dining spaces, two patios, or the full restaurant for a complete buy-out. No matter the occasion, our staff will help create a memorable experience with impeccable service, genuine hospitality and Puck’s renowned cuisine.

View Menu

 

Capacities:

Private Dining Room: up to 40 seated; 50 reception

Private Dining Room + Side Patio: up to 65 seated; 75 reception

Semi Private Dining Room: up to 24 seated

Main Patio: up to 68 seated; 120 reception

Lounge Patio: up to 35 seated; 50 reception

Entire Restaurant: up to 250 seated; 300 reception

 

submit inquiry or Call: 702.369.0558

10955 Oval Park Drive Las Vegas, NV 89135
P: 702-202-6300

MAP

Executive Sous Chef: Tim Duda / Manager: Devyn McLaughlin

Reservations: Recommended / Parking: Valet & Self-Parking Available

Monday – Thursday 11AM – 9:30PM Friday & Saturday 11AM - 10PM Sunday 10:30AM – 9PM
HAPPY HOUR 3PM - 7PM; Daily