Located at Borgata Hotel Casino & Spa, Wolfgang Puck brings his innovative California cuisine to the Jersey coast at Wolfgang Puck American Grille. Offering contemporary cuisine in an upscale setting, the restaurant was designed by preeminent hospitality designer, Tony Chi. American Grille provides guests with the choice of dining in the Tavern, an elevated dining terrace that overlooks Borgata’s pedestrian walkway, or in the main dining room, offering a warm and sophisticated, fire-lit dining environment.
Borgata Hotel Casino & Spa: One Borgata Way Atlantic City,
NJ 08401
P: 1-866-MY-BORGATA
Executive Chef: Aram Mardigian / General Manager: Anthony Santiago