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CUT, DOHA

DOHA

Making a dramatic entrance that reflects the Qatari sunset, CUT by Wolfgang Puck opened in Fall 2017 at the Mondrian Hotel in Doha. Bringing his classic, American steak restaurant to the Middle East, CUT by Wolfgang Puck is open for breakfast, lunch and dinner and delivers innovation at every level through its unique culinary, service and design combination. Find your way across the “floating staircase” and indulge in a menu that showcases Wolfgang’s philosophy of offering on the finest selection of beef, produce and locally-coursed ingredients- cooked simply and presented beautifully.

MENUS

Lunch

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Prix Fixe Lunch

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Dinner

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Dessert

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Lounge

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PRIVATE DINING

CUT is available for private dining, gatherings, group dinners and corporate events. Please contact us by phone for more information. +(+974) 4045 5999.

West Bay Lagoon Doha, Qatar
P: + 974 5045 5555

Restaurant Director: Hamit Cekim

Parking: Complimentary Valet Parking Available
Reservation: Recommended

Breakfast: 6:30AM-10:30AM, daily Lunch: 12PM – 3:30PM, daily
Dinner: 7PM-Midnight, daily Brunch: 12:30PM-4PM, Fridays CUT to the Chase: 4PM-7PM, daily Saturday Grill & Chill: 6PM-10PM, Saturdays